Check Out Our Thai and Japanese Entrées
Our Menu
Thai and Japanese Entrees
Served With Rice, Soup and Salad
*Red Curry
Served with bell peppers, coconut, onions and basil
Tofu
$15.00
Chicken
$17.00
Shrimp
$19.00
*Malaysian Curry
Served with basil, coconut, bell peppers, lemon grass and onions
Tofu
$14.00
Chicken
$17.00
Shrimp
$19.00
*Yellow Curry
Served with coconut milk, potatoes and onions
Tofu
$15.00
Chicken
$17.00
Shrimp
$19.00
Chilean Sea Bass or Salmon
Served in a Thai basil sauce
$30.00
Thai Garlic Steak
$26.00
Crispy Thai Peanut Chicken
$18.00
Mango
Fresh mango, jicama and bell peppers
Chicken
$15.00
Shrimp
$19.00
*Thai Basil Sauce
Served with bell peppers, onions and green peppers
Chicken
$17.00
Beef
$18.00
Shrimp
$19.00
Teriyaki
Teriyaki Chicken
$18.00
Teriyaki Steak
$26.00
Teriyaki Shrimp
$24.00
Teriyaki Salmon
$25.00
House Tempura
5 pieces of shrimp and vegetables lightly breaded and fried
$19.00
Noodles or Rice
Vegetable
$12.00
Chicken
$15.00
Beef
$16.00
Shrimp
$18.00
*Pad Thai (Thai Rice Noodle)
Sautéed with bean sprouts, egg, green onions, dry tofu and peanuts
Soba Noodles (Japanese Buckwheat Noodle)
Stir-fried Japanese buckwheat noodles with cabbage, carrots, onions, snow peas, mushrooms and scallions
Pad See Yo (Thai Chow Fun Noodle)
Stir-fried flat rice noodles, with onions, bean sprouts, basil and scallions
Pineapple Fried Rice
Pineapple, raisins and curry
*Thai Fried Rice
Basil, peas, carrots and bean sprouts
Lo Mein
Let your server know of any allergies
*Hot and Spicy
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.